Café and Dining

Pleasant View Retirement Community is dedicated to providing top quality care to our residents as well as visitors to our campus. Offering the best in food and service are included in this quality care. Residents can take advantage of flexible dining options as well as a multitude of choices around campus, such as our Cafe on the Square.

Open to residents as well as community members, the Stiegel Dining Room offers down-home PA Dutch favorites at our country buffet, light fare, or tasty regional recipes and an ever-changing menu. Open weeknights from 4:30 to 6, and for brunch on Sunday, the menu features a wide range from substantial salads to meat, poultry and fish-centered entrees. Save room for dessert!

Join the regulars who eat lunch at Café on the Square. Satisfy a hearty appetite with home-made soups, a salad bar brimming with fresh greens and vegetables, deli-style sandwiches, and a daily Chef’s special. Modest eaters might enjoy a cup of soup and half sandwich with a scoop of ice cream to satisfy a sweet tooth. Open weekdays from 11:00 am to 2:00 pm. View the standard menu here which is offered daily.

Bistro Night Menu – April 20, 2018

Town Square North Cafe
Hours: 4:30 pm to 6:00 pm

Chop Steak
7oz. Chopped sirloin served with sautéed onion, mushroom, demi-glace
~$7.95~

Chicken Quesadilla
Tender chicken and cheddar in a grilled flour tortilla shell served with lettuce, salsa, sour cream, and guacamole
~$6.95~

Grilled Shrimp and Strawberry Salad
Spinach salad with strawberries, avocado, red onion, toasted almonds, feta cheese, and poppyseed vinaigrette
~$7.95~

Reservations are encouraged, not required.
Please sign up at the podium outside the Stiegel Dining Room or call 717-664-6314


Bistro Night Menu – April 24, 2018

Town Square North Cafe
Hours: 4:30 pm to 6:00 pm

Lamb Ragu
Roasted lamb, tomatoes, onion, celery, carrot, and garlic
Tossed with penne pasta and parmesan cheese
~$6.95~

Monte Crisco
Egg and milk battered brioche bread layered with ham, turkey, and Swiss
~$6.95~

Greek Salad
Mixed greens, grilled chicken, tomato, red onion, Kalamata olives, Pepperoncini, feta, and Greek dressing
~$6.95~

Reservations are encouraged, not required.
Please sign up at the podium outside the Stiegel Dining Room or call 717-664-6314


Stiegel Dining Room Menu –
April 25 – 26, 2018

Crab Cakes
Served with lemon, thyme, and tartar sauce
(includes two sides)
~$8.95~

Chicken and Waffles
Chicken, celery, carrots, onions, and peas in a rich chicken gravy served over a Belgium waffle
(includes one side)
~$7.95~

Country Fried Steak
With pepper gravy, mashed potato, and French green beans
~$7.95~

Choice of Accompaniments
***One beverage is included with the purchase of entree***
(Beverages: Coffee, Tea, Soda, Juice)
Side Salad with Choice of Dressing – $1.29
Sweet Potatoes or Rice Pilaf – $1.29
Vegetable du Jour -$1.29
Soup du Jour – $1.85

**Beverages are included**
PLEASE BE AWARE THAT CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

Reservations are encouraged, not required.
Please sign up at the podium outside the Stiegel Dining Room or call 717-664-6314


Bistro Night Menu – April 27, 2018

Town Square North Cafe
Hours: 4:30 pm to 6:00 pm

Shrimp Alfredo
Tossed with farfalle pasta, mushrooms, roasted red pepper, and peas
~$7.95~

Tuscan Turkey Sandwich
Oven roasted turkey, mixed peppers, spinach, zucchini, Pesto mayo, and provolone cheese
~$6.95~

Buffalo Blue Salad
Chopped romaine and iceberg blend, all-natural grilled chicken, original buffalo spicy sauce, grape tomatoes, banana peppers, tortilla strips, bleu cheese, and chunky bleu cheese dressing
~$6.95~

Reservations are encouraged, not required.
Please sign up at the podium outside the Stiegel Dining Room or call 717-664-6314


Roasted Whole Hog Cookout
Town Square North Cafe – May 2, 2018

Hours: 4:30 pm

Locally Raised Whole Hog Smoked Low and Slow
BBQ Sauces: Kansas City Style Sweet BBQ, Mustard Sauce, and Carolina Style Vinegar BBQ

Bacon and Brown Sugar Baked Beans
Corn Pudding
Roasted Red Potatoes
Coleslaw
Cornbread
Peach Pie

~$12.95 per person~

Reservations are encouraged, not required.
Please sign up at the podium outside the Stiegel Dining Room or call 717-664-6314


Mother’s Day Brunch
Stiegel Dining Room – May 13, 2018

Hours: 11:00, 12:00, 12:30

Roasted Pork Loin with Shallot and Apple Glaze
Crab Stuffed Flounder with Lobster Sauce

Mixed Salad Greens with Toppings
Warm Dinner Rolls
Rosemary and Garlic Roasted Potatoes
Wild Rice Pilaf
Baked Corn
Vegetable Medley

Desserts
Cheese cake with strawberry topping
Chocolate decadence

~$15.95 per person~

Reservations are required.
Please sign up at the podium outside the Stiegel Dining Room or call 717-664-6314