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Steakhouse Theme Dinner – August 2017
August 2, 2017 @ 4:30 pm - 6:00 pm
You’re invited to dine with us in the Stiegel Dining Room for our monthly theme dinners. This month is “Steakhouse Night”, offering a specially crafted menu with Seared Filet of Beef with Demi-Glace, Au Gratin Potatoes, and Roasted Baby Carrots. Try our Classic French Onion with Crouton and Melted Cheese Soup as an appetizer and a Spring Mix Lettuce with Strawberries, Goat Cheese, Candied Pecans, and Raspberry Vinaigrette. Rounding out the meal would be Chocolate Cake with Peanut Butter Icing. Seating times are 4:30 pm, 5:00 p.m., or 5:30 pm, with the last seating allowing guests to bring their own beer or wine.
Please call 664-6314 to make reservations for your preferred seating.